Frozen Horse Mackerel
Frozen Horse Mackerel
About this item
Silver-skinned horse mackerel with a bright, glossy finish and firm flesh carrying a clear ocean-fresh flavour. It is rich in protein, DHA and EPA, and small enough to cook whole or fillet quickly. Grill it with a little salt, deep-fry for a crisp finish, simmer it in soy and ginger, or prepare it as sashimi when very fresh — an everyday fish that rewards simple cooking.
Key Features
- Silver-skinned ocean fish with shiny, intact skin
- Rich in protein, DHA and EPA
- Firm flesh with a distinct ocean-fresh flavour
- Suits grilling, deep-frying, simmering and sashimi
- Quick to prepare whole or as fillets
- An affordable, versatile everyday seafood choice
Product Information
- Net weight: 2 kg per pack
- Form: whole frozen fish
- Storage: keep frozen at -18°C or below
- Preparation: thaw in the refrigerator before cooking
- Cooking: grill, fry, simmer or serve as sashimi
- Origin: wild-caught
In the pack
Net weight is 2 kg per pack, weighed as it is packed — the dried cuttlefish is the exception and sells by its actual weight. Frozen packs keep at -18 °C or below, thaw overnight in the fridge and cook through. Every pack carries its own prep and cooking note.
Delivery & cold chain
Frozen packs leave us at -18 °C in an insulated box with cold packs; the swimming crab travels chilled and the dried cuttlefish travels sealed and dry. If a box arrives damaged or out of condition, reply to your order email and we will sort it out.
